Basil Leaves, Ground

Aromatic and versatile, this finely ground herb captures the fresh, slightly peppery sweetness characteristic of basil. Its smooth texture allows for even distribution throughout your recipes, ensuring consistent flavor in every bite. Sourced from high-quality basil leaves, the powder retains a vibrant green hue and a fragrant aroma that immediately recalls classic Mediterranean cooking. Whether sprinkled into sauces or blended into seasoning mixes, it offers a convenient way to bring authentic basil flavor to your kitchen year-round.

Applications: A trusted ingredient in Italian cooking, this ground basil is essential for tomato-based sauces, pesto, and pasta dishes. It pairs beautifully with Mediterranean staples such as pizza, focaccia, and grilled vegetables. Soups and stews, including minestrone and tomato soup, benefit from its distinctive flavor, while meats and poultry gain depth when seasoned before roasting or grilling. It can also be added to egg dishes like omelets, scrambled eggs, and frittatas for a fresh herbal note. For best results, incorporate it near the end of cooking to preserve its aromatic qualities.

Storage: Keep in a cool, dry location, away from direct sunlight, to maintain freshness and potency.