Agar Agar

Agar Agar is a vegan and healthier thickening agent for applications like ice creams, jellies, custards and even soups. Agar agar has a gel-like substance and is made from red algae. This natural thickening agent is high in fiber and minerals like manganese, magnesium, folate, and iron. Agar Agar is natural, vegan, kosher, and gluten free.