Fenugreek is a flavor that is extremely popular in India and additionally other regions of southern Asia, the Mediterranean, and northern Africa. Fenugreek can be used as an herb in its dried or fresh form, as a spice by the utilizations of its seeds, as a fresh vegetable, and as a solid extract like Best Flavors Organic Fenugreek Solid Extract. With a taste ranging from bitter to sweet, fenugreek is a common ingredient found in many curry recipes, in pickled products, coffee and tea, bakery items, imitation maple syrups, and many other applications for various foods and beverages. When using Organic Fenugreek Solid Extract for the first time within a recipe, it’s important to remember that it is a concentrated product and can go a long way in an your recipes. To prevent from over-flavoring, begin by only using a small amount. Because every recipe is different from the next and each recipe calls for different ingredients at varying amounts, there is no ‘one-size-fits all’ approach to flavoring. If you find that a larger dosage of Organic Fenugreek Solid Extract is needed, incorporate a bit more. This will help you avoid wasting materials and, more importantly, your time. Be sure to take notes along the way to keep a good record of what works and what doesn’t during your trial and error period. Retain your notes for reference during this process as they will definitely come in handy throughout. And, because Best Flavors Organic Fenugreek Solid Extract is an organic product, you can rest assured that it’s ingredients come from trustworthy sources.